Food fortification

Food fortification

A brief introduction to food fortification Food fortification is one of the major public health concerns to mitigate mass malnutrition in societies.  In the present scenario, governments and other agencies very well understand that without a healthy society, it is...
Factors to consider while choosing the Lab

Factors to consider while choosing the Lab

How to Choose the Right Testing Laboratory for Your Product? Choosing an analytical testing laboratory or the type of test methods to confirm or identify the condition of a food or beverage product is not an easy task. Decisions need to be made on the types of testing...
Naturally Occurring Toxins (NOTS)

Naturally Occurring Toxins (NOTS)

Naturally Occurring Toxins (NOTS) Naturally Occurring Toxic Substances (NOTS)are naturally occurring toxins that are found in certain types of foods, which may be of fungal, plant or marine origin. Fungal ToxinsFungal toxins include the following: Mushroom toxins...